When running a food and beverage establishment your focus shouldn’t only be on the food and beverage you serve because an F&B establishment needs more than that to continue operation and attract customers. Aside from the things you serve, you should also consider things like cleanliness and hygiene, and the structure and design of the establishment from walls to furniture to flooring. That being said, among these three, flooring is one of the most important factors. It serves as a foundation for all the things you want to put on your F&B establishment from counters to furniture. Of course, we all know how high the foot traffic in F&B establishments is, right? That’s why choosing the most suitable flooring type for your business is essential.
We’d love to help you in deciding what flooring type to choose. That’s why in this article we listed a few things about vinyl flooring that you might want inside your F&B establishment. If you want to know more then feel free to read ahead!
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When choosing a flooring type you might want to consider if it gets damaged easily. If you’re running an F&B establishment then spills and the like are unavoidable, accidents happen. All you have to do is immediately clean up the spilled food or beverage so your customers can avoid stepping on it which might result in injuries. However, there are flooring types that allow these spills to seep through your flooring even if you immediately clean up. If spills often happen in the same spot, you can expect some damage to your flooring. Damaged floors allow bacteria growth which undermines your establishment’s hygiene and cleanliness.
Vinyl flooring, on the other hand, is waterproof. It is completely impermeable to water or any liquid substance. Having waterproof qualities also makes restaurant floor cleaning easier. A few sweeps and swipes with the correct cleaning product would boost your establishment’s cleanliness and hygiene.
As a place with lots of food (raw and cooked) around partnered with an environment full of moisture, mold growth easily occurs, especially if you aren’t doing regular cleaning or your restaurant cleaning equipment is faulty. If mold growth occurs in your establishment you are risking the life of your customers and employees. Food poisoning and difficulty breathing are some of the risks of mold exposure.
You might not be aware, but vinyl is a great insulator. Not only does it feel wonderful to walk on, but it also resists heat transfer, slowing down the movement of hot air. Additionally, it is an incredible moisture barrier that’s why you don’t have to worry about mold growth happening on your floors because it resists both mold and mildew.
One of the most affordable flooring options available right now is vinyl. Depending on the thickness, brand, and design chosen, prices might vary, but there are some extremely inexpensive options available. Also, it’s a fantastic and affordable substitute for more luxurious styles like stone and hardwood.
Its versatility enables the flooring to adapt to those designs without incurring additional costs for the raw materials. When choosing the best design scheme for your ideal F&B establishment, you have a lot of possibilities because vinyl flooring also comes in patterns and other motifs. Trust us, you won’t run out of design options.
Vinyl flooring is often easier to install than other flooring, which is great news if you want to avoid difficult flooring installation. Vinyl flooring can also be put down directly on various surfaces, including plywood, concrete, and hardwood.
Vinyl is now more convenient to install than ever thanks to the invention of vinyl tiles as a replacement for bulky, difficult rolls. The plastic backing on the tiles can be peeled off to reveal adhesive. Afterward, they can be pressed into position. This enables the DIY installation of vinyl flooring. Instead of having to repair the entire floor, the damaged tile can be removed and replaced with a new one if there is a scratch or stain.
Modern vinyl flooring options have a tough protective covering that makes them stain and dirt resistant. Making maintenance of vinyl flooring reasonably straightforward. It only requires a quick sweep to get rid of dirt and spills, followed by a moist mop and an approved vinyl floor cleaner that suits your flooring best. Compared to other flooring kinds, this makes cleanup simpler. Splashes and spills are readily cleaned up, and as long as you occasionally sweep and mop it, it will keep working for years to come. You might also want to ask your vinyl flooring supplier if the flooring has a “no wax” finish so that it may be cleaned and yet seem as glossy as new.
F&B establishments are typically high-traffic locations, so you need a flooring type that can take the continual foot thumping without quickly wearing out. Vinyl flooring is a good option for this since, with correct installation and upkeep, it can last for 10 to 20 years without needing to be replaced. You might be surprised at how resilient vinyl flooring can be. The new engineered vinyl, or WPC, which is a wood plastic composite that has increased vinyl’s durability to new heights. It now has a thicker wear layer on top making it scratch- and stain-resistant. Nonetheless, if not handled properly, it might still be vulnerable to harm, such as scratching.
Vinyl flooring has come a long way since it was first developed decades ago. If you haven’t considered vinyl for your F&B establishment, you should give it another look. With so many features and benefits, it’s an excellent flooring choice for any room. Vinyl flooring ensures both cleanliness and safety. Resulting in your employees performing more efficiently, your food handling improving in hygiene, and giving your customers the most comfortable dining experience since the annoying squeaky noises from heels are minimized.
If you already have vinyl flooring and need some restaurant floor cleaning help around Middlesex County or New Haven County, Connecticut. Contact experts at Burgos Cleaning to get started with your consultation!
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